All our bread is home-made, all the corn is bought directly from the farmer. That is reason enough to celebrate.

Very often what counts when judging a menu is the bottom line, the price. Everything else, no matter how lovingly described or carefully planned, is skipped. And we recoil when we read that less is more. Because for the fruit, for the home-made bread, for the lovingly plucked herbs, for the juniper berries gathered by hand in the woods, for the eggs laid in unspoilt natural surroundings up the mountains, the price simply should and must be different. And that is how your celebration will be truly great, that is how you will celebrate an even more magnificent wedding, that is how you will celebrate the feast of life, because life is in the feast.